The vineyards grow in the outskirts of the village, specifically in Pla de Buc and Torrent Fals – unbeatable places to cultivate this type of crop. Celler Sebastià Pastor is committed to the local Mantonegro and Premsal Blanc varieties since they give the wine a Majorcan essence.
Celler Sebastià Pastor is a family winemaker which has been growing vines and making wine since 1937. The winery is located in Santa Maria del Camí.
The winery has a small modernised typically Majorcan cellar built in the 18th century where wine sales are made, as well as another winery where the wine is made and aged.
In 1937 Sebastià Pastor Mayol, farm worker and wine enthusiast making wine from the grapes he harvested from his own vineyard. It was a difficult start, but the hard work and effort he put into making his wine made sure they did not go unnoticed. His dedication and passion pased on through four generations.
The Sebastià Pastor has constantly been improving their wines and the techniques and methods used to make then.
In the early stages, the wine was made in concentric vast. But as new methods and materials, such as fiber glass and stainless steel arrived, the quality improved. Now we combine the traditional methods, live hand picking the grapes, with new ones, like controlled fermentation.
The grape varieties of Manto negro, Callet and Prensal blanc (Moll) are only available on Mallorca, which makes our wires different and unique.